Unlocking Nature’s Healing Power: Ozonated Oils, Natural Cosmetics and Food Supplements

Ozonated Oil has been used for over 100 years and was once sold by the famous inventor Nikola Tesla under the name Glycozone. It was approved by the US Surgeon General for use for healing purposes. Many natural therapies, including Ozonated Oil, are having a very strong global resurgence with very good reason. Ozonated Oil

Share this on:

Keyoxygen® Transforming Skincare and Expanding Horizons

The first products from the new, innovative, unique and powerful Ozonated Product line, Keybiological´s Keyoxygen®, have just been released. The launch has been extremely successful across Spain. Keybiological is an innovative biotechnology company focussed on natural beauty, wellness and health through avant-garde technology. The powerful range of properties and applications has two main markets: The

Share this on:

What is Extra Virgin Olive Oil?

Olive oil is obtained from the fruit of the olive tree (Olea europaea, family Oleaceae), a traditional tree crop of the Mediterranean region. Whole olives are pressed to produce this distinctive oil. Wild olives were collected by Neolithic peoples as early as 8,000 BC. Olive trees were first domesticated in Asia Minor in 6,000 BC

Share this on:

What is Raw Honey?

Honey is a natural sweet substance produced by different species of bees from the nectar of flowering plants. It is one of the most valued natural products introduced to humankind since ancient times, going back thousands of years. In its natural pure raw unprocessed state, it offers many health benefits and medical benefits. Standard natural

Share this on:

Savoring Elegance: The Culinary Delight of Spherified Honey Pearls

Introducing an innovative culinary experience from one of Spain and Europe’s most creative beekeepers: Spherified Honey Pearls. This creation is just one of many innovations within the family’s long tradition of beekeeping. What is Spherification? Spherification, a culinary technique that employs sodium alginate along with either calcium chloride or calcium gluconate lactate, is used to

Share this on:
Coronavirus and ozone

Preventing COVID-19 with Ozone

The world, its people and economies have been significantly affected and disrupted by the emergence of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) and its associated disease (COVID-19) in China at the end of 2019. There has been a great deal of research into stopping its propagation, developing vaccinations and finding effective treatments. Ozone has

Share this on:
food fraud

Understanding Food Adulteration

Introduction Food adulteration is as old as commerce itself. However, modern food supply chains have significantly increased opportunities for it to occur. Adulteration is a legal term meaning that a food product fails to meet the legal regulatory standards. However, food adulteration (or food fraud) does not have a universally accepted definition. The European Union

Share this on:
Organic food

Organic vs Conventional Food

Organic food is enjoying a healthy and beneficial rise in popularity. Consumers like and demand more organic products. For example in the US, according to the Food Marketing Institute, more than half of Americans now buy organic food at least once a month. The practices used by organic farmers tend to build healthy soils, recycle

Share this on:
SHIPPING

We ship worldwide

WORLD-CLASS

International award-winning

NATURAL

Natural and healthy

PASSION

In everything we do

BACK TO TOP
Call Now Button